From A to Arbitration

Episode 2: The Steward

All about the shop steward and advice from Corey to stewards, including certification via Article 17, the workroom floor environment, work ethic and integrity, an individuals reputation as a credible and reliable source, understanding our handbooks and manuals (M-41 and M-39), and time sensitivity behind a grievance case.

Corey discusses the importance of being a good shop steward. He emphasizes that the position is often thankless and requires dedication and integrity. He stresses the importance of being properly certified as a shop steward via Article 17 and knowing the relevant sections of the Joint Contract Administration Manual (JCAM), particularly Article 16 (discipline) and Article 41 (opting, etc). He also emphasizes the importance of a strong work ethic, honesty, and integrity, as a reputation for dishonesty can be detrimental to a shop steward’s effectiveness. He affirms that shop stewards should be knowledgeable and proactive in representing their fellow carriers.

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